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"Michael Introduces his new co-host, Mr. Roland Micu. Roland Micu is only one of (197) Master Sommeliers in the world."

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It is a full studio as Michael and Roland host Fogarty Winery owner, Tommy Fogarty and Michelin Star chef, Michael Miller.  Drinking some of the world's best California wines and pairing them with some food pairing suggestions with Michael Miller.

Michael and Roland start their exploration of the Santa Cruz Mountain wine appellation. Tommy Fogarty shares his wonderful single vineyard Chardonnay from his Portola Springs vineyard with Michael, Roland and Michelin Star chef, Michael Miller. Roland offers his deductive tasting method as only a Master Sommelier can.  Learn how to better describe what wine you taste. Tommy Fogarty shares his winery's story. Enjoy Tommy's passion about his winery and the Santa Cruz Mountains wine appellation.  Plan a visit to the Fogarty Winery located at 19501 Skyline Blvd. Woodside, CA 94062. Michael Miller discusses his culinary beginnings.

Published in Wine Chat Radio